Iberian pork meet refers to a specific breed of pig native to the Iberian Peninsula, which includes Spain and Portugal. The most famous and prized type of Iberian pork comes from the black Iberian pig, also known as Pata Negra or Black-footed pig. These pigs are highly […]
Read more... →When Christmas comes, we all look for the perfect gift for our loved ones. An exceptional option is to go for the tradition and flavour of the land: Christmas hampers with Aragonese products. From the iconic Teruel hams to the typical sweets of the region, these hampers […]
Read more... →Serrano ham is a gastronomic treasure appreciated all over the world for its unique taste and texture. But beyond its delicious taste experience, there are a wide range of health benefits of Serrano ham. In this article, we will explore the nutritional properties of Serrano ham, its […]
Read more... →Hello cooking lovers! If you’ve ever wondered how to start a ham at home, you’ve come to the right place. Starting a ham is no easy task, but with the right tips and techniques, you will be able to enjoy this delicious delicacy in the comfort of […]
Read more... →Ham is a highly prized food in Spain and its correct preservation and slicing are essential to enjoy its flavour and texture. One of the most important aspects of this process is knowing when to turn the ham over. In this article, we are going to go […]
Read more... →In the culinary world, ham is a delicacy that is enjoyed not only for its taste, but also for its presentation. The way we present a ham dish can make a big difference to the dining experience. In this article, we will explore the best dishes for […]
Read more... →Have you ever wondered how to place the ham in the ham holder? It is an art that, although it may seem complicated, is essential to enjoy the authentic flavour of ham. Whether you’re learning how to place a jamón to start slicing at home or you simply […]
Read more... →The art of slicing a ham shoulder is a skill that all food lovers should master. In this article, we offer you a complete tutorial on how to slice a ham shoulder, and we detail every step you need to know to do it like a pro. […]
Read more... →Melon with ham is a famous combination that has delighted palates for decades. The recipe has its roots in Spain, and has become a classic and elegant blend. The fresh sweetness of the melon combines perfectly with the salty richness of the ham, creating a flavour blend […]
Read more... →Green beans with Iberian or Serrano ham is a delicious combination that has been enjoyed in Spain for generations. In this article, we will explore several recipes for preparing green beans with ham, including some variations with additional ingredients such as tomato, egg and potatoes. Whether you’re […]
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