With this name I want to refer to exquisite dishes and tapas that can be created with a first class product such as the iberian ham and of which here I will make some reference to encourage, those already addicted to this product and those who do not […]
Read more... →Ham is such an exquisite product that it is used to the Ham Bone once you have finished consuming it. What we point out here is the same for the Serrano Ham Bone, or for the Iberian Ham Bone, being clear that the better the quality and […]
Read more... →For some people inexperienced and not accustomed to its consumption, it may not be easy to visually differentiate it from Serrano ham and Serrano Shoulder but it is a very different product in almost everything. Serrano ham, as we have explained on other occasions, is obtained from […]
Read more... →Although some do not visually differentiate Iberian shoulder from Iberian ham, it is a very different product in almost everything. The Iberian ham, as we said, is obtained from the preparation and curing of the hind legs of the Iberian pig, while the Iberian shoulder is obtained […]
Read more... →We have already talked about Serrano Ham and its extraordinary quality, however it should be noted here that the undoubted king of this type of product is undoubtedly the Iberian Ham, and within this and its varieties, the Iberian Acorn-fed Ham. This product, until recently a stranger […]
Read more... →The most forofos of the pig usually say that “I like everything about pigs, even the gait !!” and precisely with the gaiters some products obtained from these animals are related, such as the star product for me: the Serrano ham. If you like this type of ham, you […]
Read more... →For several years now, there is an awareness in society about what we eat and eat. This concern that increasingly attracts more and more people is mainly due to 2 motivations: Respect for the environment and enjoy good health. Although there is also a third pro-animalist argument […]
Read more... →In Spain, as in many other countries of the Mediterranean, we focus our food on the basis of the weather and the season of the year in which we find ourselves, not only because of the cold and heat, but also because of seasonal products that we […]
Read more... →I do not think there is a better time, now that we are immersed in the summer, to recommend what we consider the best dishes of Spanish food to take in summer. Spain is a country with an unequaled gastronomic wealth. Spain is the second country in […]
Read more... →Teruel Ham PDO is, certainly, the best Serrano ham on the market. Does anyone not like to snack a bit of Teruel Ham PDO before Sunday lunch? Or to delight themselves with some good toast with Jamon de Teruel and olive oil? What about putting together Jamón de Teruel […]
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