Do you want to sweeten your day? What better way to do it than to finish a good meal with a delicious and healthy dessert like peach in syrup. The possibilities are endless, something that we at Gastronomic Spain take into account.
In our extensive catalog of online, traditional and homemade Spanish food, original and easy desserts could not be missing. An increasingly demanded weakness in online shopping, attractive and above all, delicious! Do you want to know our sweet temptations?
The peach in syrup is a highly valued summer fruit, thanks to its contribution of sugars, proteins, minerals and vitamin C. Highly recommended for states of convalescence and fatigue, as well as to protect nerve cells. If you take it in syrup, the peach in syrup, in addition to being healthy and beneficial, becomes a succulent dessert.
At Gastronomic Spain we always offer the best. That is why today we are going to enjoy our exquisite and tasty Calanda peaches in exceptional quality syrup. Alone or accompanied, they form a perfect complement and the ideal base to create original and delicious desserts.
Today we are going to give you original recipes for desserts with peach in syrup whose main base is Calanda peaches, the best in the world. Choose the one you like the most and enjoy it!
Peach in syrup filled
Original composition in which a filling is prepared that is placed inside the peach. It can be sweet, with a whipped mixture of bananas, cookies, and yogurt, garnished with syrup or caramel, or salty, using a combination of bonito, surimi, and mayonnaise. The contrast is delicious!
Peach cream in syrup
Crush a mixture of peaches, yogurt, and condensed milk. Let it rest in the refrigerator. Place it in individual bowls adorned with slices of the peach itself and some mint leaves.
Peach smoothie in syrup, yogurt and strawberries
Delicious combination, in which peaches, yogurt, cream and strawberries are whipped. It can be served as is or wait for it to cool in the refrigerator.
Peach mousse in syrup and cottage cheese
In a glass, fill the bottom with a peach smoothie, syrup and vanilla sugar. Over it, pour a creamy mixture of cottage cheese, cream and icing sugar. Garnish with dried fruit.
Peach tart in syrup
Spread a layer of caramel in a mold and cover it with a whipped mixture of peaches, cream, eggs, flour, sugar, and the syrup. You can also add cookies. One hour in the oven at 180 degrees and enjoy!
Peach Tiramisu
Make a cake with alternating layers of biscuits soaked in a peach mixture and a combination of cream, mascarpone cheese and eggs. Cover all with cream and garnish with pieces of peach in syrup.
Peach Melba
Several peach halves in syrup are placed in a glass and covered with the remaining syrup. Add a scoop of ice cream and some raspberry-filled chocolate cookies. Finally garnish with some mint leaves.
Dare to prepare these delicious desserts !: #FoodLovers #NosGustaLoNuestro
