Scorpion Fish and Crab Terrine

€5.90
230 gr
Price for kg: €25.65
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The Scorpion Fish and Crab Terrine are a very popular dish from the North of Spain, mainly from the Cantabrian coast. It is a creamy, thick terrine with a delicious taste of fish and seafood and only of the best quality.

Our Scorpion Fish and Crab Terrine is made with crumbled scorpion fish and crab mixed with tomato sauce, onion and red piquillo peppers and made inside a water bath. The creamy texture, the ideal taste of fish and seafood make the terrine a first class product.

Enjoy our Scorpion Fish and Crab Terrine in every imaginable way: easy on top of toasts, as filling for more elaborated dishes, with a salad or in a sandwich.

230 gr.

glass jar

08522
23 Items

Data sheet

weight:
230 gr
Ingredients:
Scorpion fish (redfish (37%) (Sebastes spp), scorpion fish (1%) (Scorpaena scrofa), pasteurised egg, crab (12%), cream, tomato sauce, fried onion, piquillo pepper, spider crab (1%), salt, thickeners: E-407 and E-415 and spices.
Allergens:
Contains scorpion fish, egg, crab, cream and spider crab.
Format
jar
Conservation
Store in a cool, dry place. Keep away from sunlight.
BRAND
No name mark
Produced by
Aimar Alimentación S.L. Calle Compte de Rius, 4 – Escalera A, Bajo 43360 Cornudella de Montsant Tarragona, España​.

Specific References

Scorpion Fish and Crab Terrine

€5.90