Pickled Quail

Buy marinated quails

Marinated quails is a dish made with game poultry confit in a light marinade of olive oil, vinegar, bay leaf and garlic. An atemporal dish made for generations. We recommend you to buy marinated quails made in the homemade style.

Marinated quails is a traditional dish of the Spanish gastronomy. If you like the traditional Spanish recipes, at Gastronomy Spain we offer you a wide variety of traditional Spanish dishes ready to be eaten with free-shipping to all Europe.

Characteristics of marinated quails

Marinated quails is a dish ready to be eaten. These can be eaten both hot and cold. They come accompanied with a delicious marinated with a light taste of bay and garlic. They are canned-elaborated, a crystal can of 400 gr of net weight. These are prepared by Sacesa company, under the brand La Fragua Deluxe, one of the premium brands with which they show their commitment to quality, based on the quality of the raw material and the good workmanship in the execution of this traditional recipe.

Two quails of medium size come in the packaging, perfectly cooked and accompanied with a poached onion and a soft marinated. Quails come presented with their bones, the meat comes off easily. They have a light-brown color; the onion is carefully poached, it has a whitish color, almost transparent. Their taste is delicate, in which the juices of the poultry and the nuances of the garlic and vinegar in the marinade highlight.

Ingredients of marinated quails

Quails are elaborated with the following ingredients: quails (two pieces), onion, garlic, sunflower oil, olive oil, vinegar, salt and spices. No allergens, gluten-free.

Enjoy a delicious and tasty as well as special dish with our Marinated Quails.

2 quails

400 grs.

Glass jar