Vegetable Ratatouille

Vegetable Ratatouille: straight from the field to your plate

The Vegetable Ratatouille is a light, healthy, tasty dish and an essential part of our cuisine. This delicious vegetable ratatouille is made with traditional ingredients such as courgette, aubergine, onion and chopped tomato, among others.

Our Vegetable ratatouille is from La Fragua Deluxe and it is the perfect dish to accompany your main dishes such as meat or fish. In addition, this vegetable ratatouille is also suitable for filling homemade pies. Do not hesitate any longer and buy this excellent vegetable ratatouille straight from Spain.

Vegetable Ratatouille what it is:

This Vegetable ratatouille is a very typical dish in our gastronomy. It is a light, tasty and healthy dish, but its most outstanding characteristic is that is 100% natural.

The Ratatouille is a mixture of different vegetables such as courgette, aubergine, onion, tomato and roasted peppers, among others. It is a very typical Spanish spoon dish that can be served as an accompaniment to main dishes such as meat or fish, but it is also ideal as a filling for homemade pasties - a real treat!

This delicious dish is made in an artisan way, in a 100% natural way with no added colourings or preservatives. It is characterised by its perfect texture and rich, balanced flavour, with a hint of oil.

It should be pointed out that the vegetable ratatouille available at Gastronomic Spain comes from La Fragua Deluxe, the premium brand of La Fragua, prestigious Spanish suppliers of high-quality preserves. You can check our entire catalogue of La Fragua Deluxe here.

Vegetable Ratatouille ingredients:

Courgette, tomato, onion, green pepper, red pepper, sunflower oil, salt, garlic, and acidifier: E-330.

GLUTEN FREE.

*Recommended to keep in a cool, dry place. Once opened, keep refrigerated for a maximum of 2-3 days.

How to prepare a homemade ratatouille:

The ratatouille is a very simple and typical Spanish recipe that combines perfectly with an infinite number of dishes. Here are we going to show you how to make our homemade ratatouille from La Fragua:

1. Saute the onion and garlic: chop both ingredients and saute them in a frying pan with oil.

2. Blanch the tomatoes: boil the tomatoes for one minute. When they have cooled a little, peel and set aside.

3. Add other ingredients such as green pepper, red pepper, onion and courgette to the pan.

4. Chop the tomato and add it to the frying pan.

5. Finally, stir everything together and leave to cook for approximately 30 minutes, until soft.

6. Just serve and enjoy.

Vegetable Ratatouille recipes:

Enjoy our tasty vegetable ratatouille both hot and cold, as a first course or as an accompaniment to meat and fish. It is also perfect as a filling for pies or empanadas.

But there are many other typical and delicious recipes such as ratatouille with potatoes or ratatouille with fried egg. With our ratatouille dish you are halfway there for two easy, simple and more than delicious recipes.

Buy Vegetable Ratatouille online

Enjoy this vegetable ratatouille from any city in Europe. An easy, simple, healthy, and quick recipe to prepare. Just heat and go. Or unheated.

You can buy vegetable ratatouille as well as thousands of typical products of the Spanish gastronomy, only available at Gastronomic Spain. Always at the best price and with the best quality and with FREE delivery all over Europe!