Boneless Acorn Shoulder
Boneless Acorn Shoulder: specially designed for easy slicing
If you love Ibérico ham, you will love our boneless acorn-fed shoulder. It is a gourmet Spanish product at an incredible price, and thanks to FREE shipping from Gastronomic Spain, you can enjoy it from anywhere in Europe.
The boneless acorn shoulder comes from Iberian pigs that are 50% Iberian breed and has a minimum curing time of X months. Although this particular one is not, some of Nieto Martín’s products are protected under the Guijuelo Designation of Origin. Nevertheless, it is an excellent product and easy to slice since it has no bone.
Boneless Acorn Shoulder: what it is and its characteristics
The Boneless Acorn Shoulder is an excellent shoulder from 50% Iberian breed pigs fed exclusively on acorns. These characteristics enhance the quality of the boneless shoulder.
It is a top-quality ham piece, ideal for those who do not enjoy slicing bone-in ham or find it difficult to handle. With this boneless acorn shoulder, you can easily slice using one of our professional ham knives.
Key features of our boneless acorn shoulder:
- The first and most notable feature is that it is boneless and vacuum-sealed, making slicing easy and hassle-free.
- Another important characteristic is its origin. It is produced by Nieto Martín, an entity under the Guijuelo Designation of Origin, which oversees and supervises the breeding process of the pigs as well as production.
- The 50% acorn shoulder is not part of the Guijuelo Protected Designation of Origin, but its quality is excellent.
- It is classified as an acorn-fed shoulder because the pigs are raised in semi-freedom in the pastures of Andalusia, Extremadura, and Salamanca.
- It has a minimum curing period of 24 months, reaching up to 30 months. This process takes place in Nieto Martín’s own cellars in Guijuelo.
- We recommend opening this Spanish product one hour before consuming and storing it in a cloth when not in use.
At Gastronomic Spain, we offer shoulders and hams in different formats. In particular, the boneless acorn shoulder is also available as a sliced shoulder or as a whole shoulder so you can choose according to your preference.
Why buy a Boneless Acorn Shoulder Online?
Buying the boneless acorn shoulder is a great option because:
- It is easy to slice.
- The price is excellent—more affordable than the whole acorn shoulder.
- Its quality is outstanding, and its flavor even more so.
Also available in many other formats with FREE shipping across Europe
Gastronomic Spain is Europe’s leading store for affordable hams. We have a wide selection of Iberian shoulders, both cebo and acorn-fed. If this is not the cured pork shoulder you are looking for, you can browse our entire catalog here.
And if that weren’t enough, the Gastronomic Spain online store also offers a vast catalog of Spanish food waiting for you. Thousands of traditional Spanish gastronomy products such as mussels, Asturian fabada, or classic appetizers. Just explore for yourself, and remember… FREE shipping across Europe!